Garlic-Chili-Flaxseed Oil Dressing

Garlic-Chili-Flaxseed Oil Dressing (59)

Easy recipe for a spicy salad dressing sweetened with a little stevia.

A savory Asian-inspired dressing with just a hint of sweetness from stevia that will perfectly complement salads and slaws.

Serves: 8


*Omega Nutrition Garlic-Chili Flaxseed Oil is recommended; however, you can substitute this ingredient with 1/4 cup flaxseed oil, 1 clove chopped fresh garlic, and 1/8 teaspoon cayenne pepper.

**A natural, gluten-free carbohydrate commonly used as a thickener.


  1. Place all of the ingredients, except the xanthan gum, in a blender, and blend thoroughly.
  2. Add the xanthan gum, continuing to blend until the mixture has thickened.
  3. Use immediately or store in a tightly sealed container in the refrigerator. It will keep for up to two weeks.
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